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The Lass In The Apron

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Sugar-free Raspberry Brownies

October 30, 2015

When I departed from the blogging scene so abruptly this summer, I was right in the midst of posting a …

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Hello! I'm Alexandra, the passionate cook and baker behind this blog. For me, the kitchen is a place where learning never ends, and I love exploring the cuisines of the world and experimenting with new recipes. I hope that I can inspire you to approach every meal as a chance for adventure.

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If you have an interest in heritage cookery, are looking for unique and delicious dishes to add to your dinner rotation, and prefer cookbooks that have photographs of every recipe, Potato Pie and Cherry Pickle is for you!

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Follow The Lass in the Apron

Enter your email address to follow this blog and receive notifications of new posts by email.

Email Address:

Follow @lassintheapron

Click the badge to browse my gallery on Food Gawker!

Latest Posts

Slapjacks
Bonfire Night Parkin
Vegan Apricot Snack Cake
Lifesaver Cookies
Sugar-free Raspberry Brownies

Around This Site

About The Lass in the Apron
Blogroll
Ingredient Guide
Press and Awards
Recipe Index
Reviews
The Cookbook

Archives

February 2017
November 2016
December 2015
November 2015
October 2015
May 2015
April 2015
March 2015
January 2015
December 2014
November 2014
October 2014
September 2014
July 2014
June 2014
May 2014
April 2014
March 2014
February 2014
January 2014
December 2013
November 2013
October 2013
September 2013
June 2013
December 2012
October 2012
September 2012

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